301 stainless steel strip is the most widely used stainless strip.
301 stainless steel belt is an austenitic stainless steel. To achieve high strength and ductility, it needs to be cold worked301 stainless steel in the annealing condition without magnetic. But through cold working has magnetic. The high strength and corrosion resistance of this grade of stainless steel makes it useful for a variety of applications.
In the cold worked and annealed condition, type 301 achieves its most optimal resistance to corrosion. It is preferable over types 302 and 304 in the tempered condition because the higher enlongations (which are attainable at a given strength level) facilitate fabrication.
Property of 301 Stainless Steel Strip
Chemical Properties:
| % | Cr | Ni | C | Si | Mn | P | S | N | |
| 301 | Min: | 16 | 6 | – | – | – | – | – | – |
| Max: | 18 | 8 | 0.15 | 1 | 2 | 0.045 | 0.03 | 0.1 | |
Mechanical Properties:
| Grade/Temper | Tensile Strength ksi (min.) |
Yield Strength 0.2% ksi (min.) |
Elongation -% in 50 mm (min.) |
| 301 1/4 | 125 | 75 | 25 |
| 301 1/2 | 150 | 110 | 18 |
| 301 Full Hard | 185 | 140 | 9 |
Application of 301 Stainless Steel Strip
Food Grade
Automobile Industry
Machinery Part
Petrol Industry
Decorative
Package of 301 Stainless Steel Strip
